Blue Cheese Salad Dressing

This recipe is an adaptation of my mom’s recipe, which she made for decades. She used to use a packaged mix for blue cheese dressing (very hard to find anymore) and her own homemade yogurt (the best!). This extremely easy to make dressing beats the bottled varieties by a mile!

Ingredients:

4 oz crumbled blue cheese (1 cup)
1 cup mayonnaise
1 cup plain yogurt
1 package Good Seasons Italian Dressing Mix
1/3 cup vegetable oil
1 tablespoon worcestershire sauce
Seasoning salt and pepper, to taste

Preparation:

Mix ingredients.

Serving Suggestions:

I’ve tried making this with lite mayonnaise and have been unsuccessful (turns to soup after a day or so). If you want to give it a shot, I recommend cutting back on the vegetable oil.