Black Beans and Rice

Linda February 24, 2012 0
Black Beans and Rice

Black Beans and Rice

Black Beans and Rice

This is a great accompaniment to Cuban Ropa Vieja. If you prefer a little less heat, substitute the can of black beans with one that does not contain Jalapenos.

What You Need

  • 1 sweet onion, cut into bite-sized pieces
  • 1 green pepper, cut into bite-sized pieces
  • 2 cloves minced garlic
  • 1 tablespoon olive oil
  • 1 (15 oz) can Kuner’s Jalapeño Black Beans With Lime Juilce
  • 1 (10 oz) can Ro-Tel’s Diced Tomatoes and Green Chilies
  • 1 – 2 cups cooked rice
  • Ground cumin to taste

Putting It Together

  1. Sauté onion, green pepper, and garlic in olive oil until onion is translucent.
  2. Add black beans and tomatoes. Simmer 10-15 minutes on low.
  3. Add rice and season with cumin to taste.

http://hobbystash.com/dining-in/featured-recipes/pasta-rice/black-beans-and-rice/

Leave a Reply

Your email address will not be published. Required fields are marked *

*

16,218 Spam Comments Blocked so far by Spam Free Wordpress

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>