Dining In »

I am by no means a chef but I do love to cook. I will usually follow recipe instructions the first time. But, once a recipe has been added to my ever growing database, all bets are off. Dining In features various recipes that have become family favorites. RSS Feed to Hobby Stash » Dining In



Chicken with Mustard Cream Sauce – The Pioneer Woman Cooks

Chicken with Mustard Cream Sauce – The Pioneer Woman Cooks

Linda April 8, 2012 1

Source: thepioneerwoman.com via Linda on Pinterest

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Marbled Pound Cake – Baker Girl

Marbled Pound Cake – Baker Girl

Linda March 31, 2012 0

Source: buddingbaketress.blogspot.com via Linda on Pinterest

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Black Beans and Rice

Black Beans and Rice

Linda February 24, 2012 0

After cruising the internet for a Black Beans and Rice recipe to accompany Cuban Ropa Vieja. I decided to forage my cabinets and came up with this combination. It was so good

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Pecan Sandies

Pecan Sandies

Linda December 23, 2011 0

My mother's Pecan Sandies have been a Christmas tradition for years. They are unbelievably rich and unbelievably addicting. They don't last long around our home

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Ziplist Recipe Plugin

Ziplist Recipe Plugin

Linda December 1, 2011 1

I love Living Cookbook for managing recipes on my home computer. It has a feature for generating html pages but cannot be used for adding entries to WordPress. I’ve finally found  Ziplist Recipe Plugin

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Thermos Sipp 16-Ounce Vacuum Insulated Travel Mug

Thermos Sipp 16-Ounce Vacuum Insulated Travel Mug

Linda November 2, 2011 0

If it was possible to have a love affair with a travel mug, this would be the one. I have a cupboard full of stainless steel insulated mugs that are totally useless when it

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Chicken Enchiladas

Chicken Enchiladas

Linda October 22, 2011 0

Got a wild hair to have chicken enchiladas based on a long ago lost recipe. Digging into the strange and dark recesses of my brain I came up with this. It turned out great

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Linda’s Sloppy Joes

Linda’s Sloppy Joes

Linda October 17, 2011 0

In addition to serving as a traditional sloppy joe, I have served this meat mixture over mashed potatoes, over penne rigatte noodles, and on a bed of lettuce topped with tomatoes and cheese (similar

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How to Cook Plantains

How to Cook Plantains

Linda October 9, 2011 0

I’ve seen plantains in the produce section, but honestly thought they were just mutant bananas. I would love to sample these four appetizers

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Power to the Pepper

Power to the Pepper

Linda September 23, 2011 0

I’m thinking ya gotta be pretty deep into fresh ground pepper to consider using this technique…would be quite a conversation piece at the dinner table

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